Homemade pineapple ice cream is now so easy!

Ingredients:

2 cups frozen pineapple chunks
4 ounces frozen heavy cream
2 tablespoons honey (can substitute 1 cup sugar)
3 ounces pineapple juice
Directions:
Add all ingredients to a high-powered blender; Add 1/4 cup ice. If the mixture is too smooth, use
2Place the mixture in a pastry bag fitted with a star tip and pour into a bowl.
Enjoy.❤️ Take a look