Enchiladas with Chipotle Sauce

FOR DEPARTED FAMILY MEMBERS ONLY

1/4 onion, per sauce
1 garlic, per sauce
1/2 cup chipotle peppers, per sauce
1/2 cup cheese, diced, per sauce
cup 1 cream, sauce for
1 cup chicken consommé, for sauce
salt to taste, for sauce pepper sauce to taste
2 tablespoons oil, small nuts
2 tablespoons vegetable oil
2 cups chorizo, chopped
3 cups potatoes, csocidas together in small quantities
enough vegetable oil to fry tortillas
15 tortillas
cream flavor, drawing
fresh cheese flavor, grated, for garnish
onion flavor, in thin strips, drawing
coriander flavor, drawing View less