Albondigas
Make albondigas with this quick and easy recipe that tastes delicious. A mix of tender carrots and potatoes with flavorful meatballs and salsa makes a hearty, delicious soup that can be prepared in no time.
Recipe details
| Prep Time: |
20 mins |
| Cook Time: |
30 mins |
| Total Time: |
50 mins |
| Servings: |
6 |
Ingredients
- 1 quart water
- 4 carrots, sliced
- 2 small potatoes, peeled and diced
- 1 medium onion, diced
- 1 ½ cups salsa, medium or hot
- 2 beef bouillon cubes
- 1 ½ pounds ground beef
- ⅓ cup seasoned dry bread crumbs
- ⅓ cup milk
- 1 tablespoon chopped fresh cilantro
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