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The servings of the Blackberry Margarita Smash are:

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The servings of the Blackberry Margarita Smash are:

 

It’s called ‘Blackberry Margarita Smash’ and it’s a crazy summer drink! You will never meet a heart that doesn’t love you
Make a copy of this recipe.
Margarita is a traditional drink with a history as strong as its recipe. Some say it was founded by a Mexican restaurant targeting movie stars in the early 20th century; Others say it’s a variation of the Prohibition-era Daisy cocktail, using tequila instead of brandy. There are different opinions about its origin. Whatever its roots, the Margarita has become a global phenomenon; its many varieties have become a window into the traditional cooking and culture of other cultures. Today we’re putting a summer twist on this classic drink by adding blackberries to the mix, creating a Blackberry Margarita Smash. Those looking for a drink that combines the acidity of lime with the sour taste of ripe blackberries and the warmth of tequila will find it in this recipe. It’s the perfect way to relax or entertain guests because it’s soothing and complete.
Light bites or snacks can’t beat the bold flavor of Blackberry Margarita Smash and are the perfect accompaniment. For a fun twist, you can serve the drink with shrimp tacos or fresh ceviche. You can serve the drink with salted almonds or cheese to reduce acidity. Serve it with spicy sauce and plenty of fruit and fresh vegetables as a palette refresher between bites.
Marketing Information

Blackberry Margarita Smash: Guaranteed to be popular during the warmer months, this cocktail is known as the “Blackberry Margarita Smash.” He was loved by everyone I met.

A cup of fresh black pepper, plus some to put on top.
2 tablespoons of sugar or more or less as desired – 100 ml of tequila is a good reservoir for a velvety taste.
. as a garnish
Sprinkle a little salt or sugar into each glass, if desired.
What to do
1.Whisk blackberries and sugar in cocktail shaker until sugar dissolves.
2. Mix blackberry cream with lemon juice, orange liqueur and tequila. Add crushed ice to the shaker.
3. Place the lid on the shaker and shake well for 15 seconds or until completely cooled.
4. If desired, use a slice of lemon to wrap around the rims of two glasses and place them in a large bowl of salt or sugar set on a plate.
5. Place crushed ice in a rimmed glass.
6. Divide the blackberry-margarita mixture thinly into the prepared glasses.
7. Finish with fresh mint sprigs, lime wedges and more blackberries.
8. Have fun and get started!

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Tips and Tricks
To make it non-alcoholic, simply replace the tequila orange liqueur with carbonated water or lemon soda.
– For another delicious version of blackberries, try rabbit or blueberries.
– You can add a slice of jalapeño to the mix to sweeten your tequila, or use a mixture of salt and red pepper to season the glass.
– It becomes even more delicious when blackberries are added after cooking with sugar for an hour.
– If you want something sweeter, add some fruit juice or agave syrup.
Always taste your drink before adding more or less; balance is important. Whether sweetness or acidity is more pronounced really depends on personal taste.

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