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Moderate Cooker Rich Potato Bacon Soup

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Moderate Cooker Rich Potato Bacon Soup

Ingredients

6 cuts bacon, cut into 1/2 inch pieces
1 onion, finely chopped
2 (10.5 ounce) cans condensed chicken broth
2 mugs water
5 huge potatoes, diced
½ teaspoon salt
½ teaspoon dried dill weed
½ teaspoon ground white pepper
½ glass all-purpose flour
2 mugs half-and-half cream
1 (12 liquid ounce) can dissipated milk

How To Create Moderate Cooker Rich Potato Bacon Soup

Put bacon and onion in a expansive, profound skillet. Cook over medium-high warm until bacon is equally brown and onions are delicate. Deplete off abundance grease.

Exchange the bacon and onion to a moderate cooker, and mix in chicken broth, water, potatoes, salt, dill weed, and white pepper.Cover, and cook on Moo 6 to 7 hours, mixing occasionally.

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In a little bowl, whisk together the flour and half-and-half. Blend into the soup at the side the dissipated drain. Cover, and cook another 30 minutes some time recently serving.

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