Individual Millionaires Shortbread!
Popular mini style baking with homemade cookies, homemade caramel and chocolate, these individual millionaires are perfect! 9
Fast Bread
IGREDIENT
150 G Salted Butter Butter
65 g Master Sugar
225 G flat flour
caramel
150 g salty butter
2 tablespoons
300 g full milk
top
100 g of chocolate
100 g white chocolate
grams
grams
Instructions
Preheat the oven to 180°C / 160°C and line the sides of 12 mini cake tins with baking paper
Mix the butter and sugar in a bowl
Add the flour and mix into a smooth mass. cut cookies
into 12 holes and press; Spoons, food sliders, and even coffee can make this easier. Cutting something can also help push it down.
Bake for 15-18 minutes until golden brown and allow to cool in the pan while you prepare the caramel
Add butter, sugar, syrup and whole milk to the pan
Heat over low heat to melt the butter and sugar
Place in a medium saucepan -high heat and cook for 4-6 minutes , cook until golden brown and thickened
Divide carefully among 12 and cool – I find it easier to stop the heat swelling by whisking the caramel occasionally and then whisk carefully
Decorate two chocolates while they are still for fun and put them back
Remove from box and enjoy Points
This will keep for 4-5 days + at room temperature
This will keep for 3+ months in the refrigerator
Find my favorites here more information about cookies recipe
I used this cake pan
I used this white chocolate
I used this milk chocolate
Enjoy!
