HONEY GARLIC SHRIMP POSTS

Honey Garlic Shrimp Stir Fry is a quick and delicious dish that combines sweet and salty notes with the meaty texture of shrimp. This recipe is easy to prepare and perfect for dinner when you want something delicious and fun to eat without spending too much time in the kitchen. How to make a delicious stir fry with honey garlic shrimp:

Ingredients

Shrimp: 1 pound, peeled and diced
Garlic: 3 cloves, finely chopped
Ginger: 1 tablespoon, finely chopped
Honey: 3 tablespoons
Soy sauce: 2 tablespoons
Vegetable oil: 2 tablespoons
Corn: 1 tablespoon, dissolved in 1 tablespoon water
Green onions: 3, chopped, for garnish
Broccoli: 1 cup, chopped
Pepper: 1, chopped
Sesame seeds: for garnish ( not possible) )
Ingredients
Large frying pan or wok
Mixing pan
Measuring spoons and cups
Instructions Step 1: Prepare the sauce
mixture Ingredients: Mix the honey, soy sauce and corn mixture in a small saucepan. Mix until well mixed. This will be your stir fry.
Step 2: Cook the Shrimp
Heat the oil: Heat the vegetable oil in a large skillet or wok over medium heat.
Saute garlic and ginger: Add the minced garlic and ginger to the hot oil and fry for 30 seconds until fragrant.
Add shrimp: Add shrimp to the pan. Cook for about 1-2 minutes on each side or until the peppers are lightly browned.
Remove the shrimp: Once the shrimp are cooked, remove them from the pan and set aside.
Step 3: Cook the vegetables
Extra oil: Add more oil to the pan if necessary.
Add vegetables: Add broccoli and spinach. Stir fry until the vegetables are soft but still cooked, about 3-4 minutes.
Step 4: Assemble and finish.
Return the shrimp: Add the cooked shrimp back to the pan with the vegetables.
Add the sauce: Pour the honey garlic paste over the shrimp and vegetables. Stir well to combine and coat well.
Chicken Sauce: Cook for another 1-2 minutes until the sauce thickens slightly and everything is heated through.
Step 5: Decorate and Serve
Garnish: Sprinkle with chopped green onions and sesame seeds to garnish.
Preparation: Serve steamed rice or pan-fried honey garlic shrimps, completely uncovered.
Tip
Cooking Shrimp: For best results, make sure shrimp are dry before cooking.
Change the sauce: Change the flavor or salt by changing the amount of honey or soy sauce to suit your taste.
Add heat: If you like a little spice, add a pinch of cayenne pepper to the sauce.
This Honey Garlic Shrimp Stir Fry is both quick to make and packed with flavor, making it the perfect addition to any meal. Enjoy cooking and delicious results!