Easy Apple Pie: Melt-in-Your-Mouth Delight

If you’re a fan of apple pie but think it’s too complicated or time-consuming, think again! With this recipe, you can make an easy and delicious apple pie that promises to melt in your mouth with every bite. Perfect for any occasion, this dessert combines the delicious flavor of apples with the rich, comforting taste of homemade cake, all with minimal effort. Gather your ingredients and get ready to impress your family and friends with this foolproof recipe. 97.
Preheat the oven: Start by preheating your oven to 180°C (350°F). This ensures the oven is hot enough to cook properly.
Prepare the apples: Take peeled and chopped apples and stir gently in lemon juice. Not only does this add a little something extra, but it also keeps the apples from browning.
Mix wet ingredients: In a large mixing bowl, whisk eggs, sugar, and vanilla until smooth. Add melted butter and yoghurt and continue mixing until well combined.
Combine dry ingredients: In another bowl, sift flour and baking powder. This step is important in terms of lighting conditions.
Prepare the dough: Slowly add the dry ingredients to the wet mixture. Mix just until combined, be careful not to overmix as this may cause the cake to be too thick.
Add apples: Press the apple slices into the dough. The mixture may seem thick, but the apples release their juices during baking, which increases the moistness of the cake.
Baking a cake: Pour the batter into a greased bowl or pan. Level the surface with a spatula to obtain a smooth surface.
Brush with marmalade: Lightly brush the top of the cake with pach or marmalade before putting it in the oven. This gives the cake a nice frosting and adds a sweet, tangy flavor that goes well with the apples.
Bake and enjoy: Bake in the preheated oven for 45-55 minutes or until the top is golden and a toothpick inserted into the center comes out clean. Let the cake cool slightly before cutting.
Serving suggestion:
Serve this warm apple pie with vanilla ice cream or a dollop of whipped cream for a unique treat. Perfect for a quiet family table, an informal gathering, or as a holiday party favor.

With this easy recipe, you don’t just make apple pie; You’ll create a warm, inviting atmosphere that celebrates the simplicity and joy of cooking. Being happy