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RECIPES

Baked Leche Fritters

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Baked Leche Fritters

 

 

I can’t get enough of this dish;
love the week ADMINON  BUY REVIEW I CANNOT BUY THIS FOOD;  FAVORITE WEEK

Ingredients:
1 kilo of ground meat
150 grams of cheddar cheese
3 eggs
5 cups of chopped mushrooms
2 tablespoons of oil
1 tablespoon of dry olive oil
Salt and pepper to your taste
Enjoy the cheese of your choice cheese (optional))

You and I like:
Baked Leche Fritters

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CAJUN SHRIMP AND SOLID ALFREDO PASTA

skillet Answer: New York Style Cheesecake

 
 

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1 PREPARATION:
Preheat the oven. Preheat the oven to 175°C (350°F) and grease the pan.
2. Cook the ground beef in a large skillet over medium heat until brown. Add salt and pepper. Put aside.
3. Mix the chemical oil using a food processor and add the eggs one by one until everything is well mixed. Pour this mixture over the minced meat and mix well.

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4. Place the beef and cheese mixture in the pot.
5. Likewise, melt the butter over medium heat and cook the mushrooms until they become soft. .

6. Arrange the fried mushrooms over the burger and cream cheese mixture in a baking dish. You can also add cheese on top if you wish.
7. Bake the casserole for approximately 20 to 25 minutes or until cooked through. Be careful not to overdo it.

Here, my dear friend, with this wonderful recipe you can prepare delicious meals that will surprise your taste buds and become a favorite in your cooking programs. So save this recipe, gather the ingredients, and get ready for a culinary journey that will leave you and your loved ones wanting more.

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