Packaged Taco Filling Bag

Ingredients:

– 1 package Taco Round
– 1 pound ground beef
– ½ cup salsa
– 8 ounces cream cheese, softened
– 2 tablespoons melted butter
– 1 cup cheddar cheese , grated
– 12 6 inches

Directions for Use:

1. Preheat the oven to 175°C.
Grind the minced meat in a pan and cook well over medium heat.

2. Drain oil from skillet and add to package of Taco Seasoning Mix according to package directions.

3. In a medium bowl, beat cream cheese until smooth.

4. Add a cup of salsa and mix well.
While holding the tortilla, place a spoonful of the cheese mixture in the center of the tortilla.

5. Place a spoonful of fresh taco meat to cover the salsa and cheese.

6. Grate the cheese.

7. Fold the tortilla closed and fill with the pastry to your liking.

8. Lightly coat a baking tray with nonstick cooking spray.

9. Place the tortilla roll on the oil pan.
Brush the top of the tortilla roll with melted butter.

10. Boil for 15 minutes.

11. Remove from the oven and add ingredients such as lettuce, salsa, cream, olive oil and more cheese.

Have fun!

Preparation time: 20 minutes Cooking time: 15 minutes Total time: 35 minutes
Kcal: 320 kcal