Homemade Quizzes

Homemade Quizzes is a quick, versatile and delicious meal that can be completely customized to suit every taste. Whether you’re looking for a snack, a light meal, or a filling meal, here’s a simple recipe for making quesadillas that can serve as the basis for countless variations. 97 Pork or pork, shredded or diced
Vegetables such as peppers, onions, mushrooms, spinach
Beans (black or pinto, washed and dried)
Corn
Jalapeños, chopped
Fresh coriander, chopped
Cumin, such as paprika or tacos spices spices

Ingredients:

Techniques (no chopsticks or metal tools)
Spatula
Knife (for adding ingredients to be cut)
Cutting board

Instructions:  

Preparing Ingredients:
If you are using vegetables or proteins, prepare them before creating the recipe. This includes chopping vegetables or cooking and cutting meat.
Collection Questions:
Place flour tortilla on plate.
Sprinkle more cheese on half of the tortilla. Cheese acts as glue for other ingredients.
Add more cheese if necessary. Be careful not to overcrowd the tortilla as it can be difficult to roll.
Fill the tortilla in a semicircle, covering the filling.
Cook the Quesadillas:
Heat the frying pan over medium heat and add a little oil or butter to cover the bottom.
Place double tortillas in pan. Cook for about 2 to 3 minutes on each side, or until the outside is golden brown and the cheese is melted on the inside. Press lightly with a spatula to check if it is cooked.
Repeat with remaining tortillas and filling.
Preparation:
Cut the cooked quesadillas into strips and serve hot.
Common accompaniments include sour cream, salsa, guacamole, or pico de gallo.
Tip:
Cheese Selection: Using a mixture of cheeses can add depth. Consider combining a melty cheese like mozzarella with a soft cheese like sharp cheddar.
Fillings: Try balancing protein, cheese, and veggies to get a mix of flavor and texture without asking for too much.
Batch Cooking: If you make too many quesadillas, you can continue to reheat them in the oven over low heat while you prepare the rest. The filling for
Quesadillas is flexible and can be combined with any ingredients you have on hand. This allows them to prepare quick meals throughout the week by using leftovers or serving foods that fall outside the restrictions. Have fun creating your best question!