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RECIPES

Homemade lemon pudding recipe: Homemade dessert in 5 minutes

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Homemade lemon pudding recipe  Homemade dessert in 5 minutes

With this delicious lemon pudding recipe, you invite the taste of lemon and flavor to your dessert table. This delicious treat is a symphony of flavors that will change your palate with the warmth of vanilla and the soft velvety texture of milk. This lemon jam is great as a light dessert to satisfy your sweet tooth or as a tart garnish to many dishes.

This Lemon Custard is perfect for anything, whether it’s a simple family meal or a formal gathering. It can be modified and made to your taste. Treat yourself to a dessert that will satisfy your sweet tooth and show the beauty of home cooking by following this recipe. Let’s look at it in the context of dessert cooking, where the art of tasting lies in the simple things. 97 400 ml milk

Lemon peel, olive oil
Vanilla sugar, 1 teaspoon 98 . .
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Boil the ingredients over medium heat. Then remove it from the stove.
In another bowl, whisk the sugar and egg yolks until the mixture becomes light and creamy.
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Pour in the corn and stir in the egg yolk mixture until smooth.
Mix all the ingredients: Stir constantly to prevent the eggs from clotting and gradually add the warm milky water mixed with the egg yolk.
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Return the spice mixture to the pan and cook over low heat until the mixture thickens enough to coat a spoon. Give him a few minutes, maybe five.
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Remove the pan from the oven and add the whole milk and lemon juice. Mix whole milk with lemon juice and mix well.
For a thick and creamy consistency: Beat the mixture with an electric mixer or whisk until smooth.
Ice Cream: Spoon onto dessert plates or bowls. Just wait until it reaches room temperature. After it has cooled, you can add any toppings you like, such as cinnamon, cocoa powder or chocolate chips.
Refrigeration: Refrigerate for half an hour or more before serving to enhance preservation.

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Try this conservatory in a simple and fun way. Its lemon and vanilla scent, tangy taste and texture make it the perfect dessert for everything.

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