Chicken Quesadillas

Chicken Quesadillas

Ingredients:

– 2 cups cooked chicken breast, shredded
– 1 cup shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro (optional)
– 8 flour tortillas
– 1/4 cup sour cream (optional)
– 1/4 cup salsa (optional)
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. **Prepare the Filling:**
– In a large bowl, mix the shredded chicken, mozzarella cheese, cheddar cheese, and cilantro. Season with salt and pepper to taste.

2. **Assemble the Quesadillas:**
– Lay out 4 tortillas on a flat surface. Evenly distribute the chicken and cheese mixture over these tortillas. Top with the remaining 4 tortillas.

3. **Cook the Quesadillas:**
– Heat a tablespoon of olive oil in a large skillet over medium heat. Place a quesadilla in the skillet and cook until the bottom tortilla is golden brown and the cheese is melted, about 2-3 minutes.
– Flip the quesadilla and cook for another 2-3 minutes until the other side is golden brown.
– Repeat with the remaining quesadillas, adding more oil to the skillet if necessary.

4. **Serve:**
– Remove the quesadillas from the skillet and cut them into wedges. Serve hot with sour cream and salsa on the side.