Cherry Pie Bites

Preheat the oven to 375.
Coat the muffin tin with cooking spray.
Remove and separate the powder.
Spoon a third into each glass and top with a tablespoon of cake filling.
Bring the 2 short ends together at the top and pull the long end towards you.
Bake 13 to 15 minutes or until tender.
Set aside to cool.
Mix powdered sugar with milk to make smooth.
Place the cooled snacks on a rack and sprinkle the mixture on top.

Have fun!